© 2016 by UFOODS.

 

​​Call us:

1-919-515-5362

​Find us: 

Center for Environmental Farming Systems

Campus Box 7609, NCSU, Raleigh, NC 27695

 

This project is supported by the Agriculture and Food Research Initiative competitive grant no. 2016-68006-24740 of the USDA National Institute of Food and Agriculture.

 

PARTNERS

UFOODS is a highly collaborative project and includes partners from across the state. All of the partners have a stake in developing North Carolina’s Local Food Economy.

 

Partners span universities, food service companies, distributors, food processors, farm aggregators, farmers and include:

 

PROJECT PARTNERS

 

Jay Blauser, UNCP/Sustainability Director

                      www.uncp.edu

Scott BradshawECSU/Sustainability Director

                      www.ecsu.edu

Rebecca DoyleWarren Wilson College/ Food

Sustainability Manager (Sodexo)

Jon ParsonsFSU/Facility Operations, 

Sustainability & Energy Management Director

                      http://www.uncfsu.edu/

Matt RogersUNCW/Resident District Manager

& SE Sustainability Steward (Aramark)

                      http://www.aramark.com/

Twanda SmithUNCP/Marketing Coordinator

                      www.uncp.edu

Amanda SteinerNC A&T/Resident District Manager

                      http://www.ncat.edu/

Leila VirjiSustainability Support Specialist (Sodexo)

                      http://www.sodexousa.com

Chris WoodringFreshPoint Raleigh/Purchasing

Manager

                      http://www.freshpoint.com/

 

ADVISORY COMMITTEE